Lunch & Early Bird menu
Two courses for£15.25
12-3 PM, 5:30PM-19:00 PM last order, MONDAY-SUNDAY
STARTER
MINESTRONE (V)
Homemade vegetable soup
SOUP OF THE DAY (V)
TORPEDO PRAWNS
Deep fried tiger prawns served with sweet chilli sauce
INSALATA CLASICA (V)
Tomato, avocado, mozzarella, cucumber, and rocket salad
INSALATA CAPRESE (V)
Tomato, mozzarella, and basil
PROSCIUTTO & MELONE
Ham and melon
BRESAOLA SALAD
Air-dried beef on a bed of rocket salad with shavings of parmesan
AVOCADO E SALMONE AFFUMICATO
Avocado and smoked salmon salad
CALAMARI FRITTI
Fried squid rings
BIANCHETTI FRITTI
Deep fried whitebait
FRITTO MISTO
Deep fried squid rings and whitebait
COCKTAIL DI GAMBERETTI
Prawn cocktail Marie Rose sauce
MELANZANE ALLA PARMIGIANA
Layers of aubergine, tomato, oregano, and parmesan
COZZE ALL’ VINO BIANCO
Mussels in white wine, garlic butter sauce
PENNE ALLA NAPOLETANA (V)
Pasta tubes cooked in tomato sauce
SPAGHETTI ALL RAGU DI CARNE
Spaghetti with mince beef tomato sauce
MAIN COURSE
TAGLIATELLE AL PESTO ROSSO(V)
Tagliatelle with sundried tomatoes
and cream
PENNE ALLA PRIMAVERA (V)
Penne with seaneal vegetables in
garlic butter sauce
RISOTTO CON VEGETALI ARROSTITI (V)
Arborio rice with roasted
vegetables
RISOTTO AI FRUTTI DI MARE
Arborio rice with mixed seafood
and garlic
GAMBERI ALLA TONITO
Tiger prawns in tomato chili sauce
served with rice
POLLO ALLA VECCHIA MANIERA
Chicken breast cooked in garlic
butter sauce
POLLO ALL PEPE ROSSO
Chicken breast cooked in red
peppercorn and
cream sauce
FILETTI DI POLLO CON PORCINI SALVATICI
Strips of chicken wild mushrooms
and touch of cream
sauce served with rice
VITELLO OR POLLO ALLA MILANESE
Chicken or Veal escalope
in breadcrumbs
TACCHINO COSTIERA AMALFITANA
Turkey with creamy mushroom
sauce
MEDAGLIONI DI MANZO ALLA BAROLO
Beef medallion with red wine and
mushroom sauce
FEGATO ALLA SALVIA OR ALLA VENEZIANA
Calf’s liver in butter and sage or in
white wine
and onion sauce
FILETTI DI BRANZINO
Pan fried sea bass
SALMONE ALLA GRIGLIA
Grilled salmon
FILETTO DI PASSERA DI MARE
Fillet of plaice in lemon & butter
sauce
BASTONCINI DI PESCE FRITTI
Fillet of sole in breadcrumbs
STINCO DI AGNELLO AL VINO ROSSO
Lamb shank in red wine with
mashed potato
(£3 extra will be charged)
What time is early bird menu available
17:30- 19:00 last order
Every day up to 7PM!
What time is early bird menu Saturday
Hi Ronnie,
between 5:30 PM and 19:00 PM
It’s excellent we keep going back food and price unbeatable
Is the early bird available on Saturdays ?
Thanks
Yes Sven, every day
Yes it is!
Every day up to 7PM!
163307 916542Nicely worded post will probably be sharing this with my readers this evening 501864
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Ate here recently. Food was lovely as was the service. Very reasonably priced for the early bird.
Thank you Janet!
833870 600716I surely didnt know that. Learnt 1 thing new these days! Thanks for that. 471492
434379 557276Hey there! Good stuff, do keep us posted when you lastly post something like that! 492533
Thank you so much.
We’ll certainly do!
Regards
Claudia
The Vegetarian choices on Early Bird are limited. Would you be prepared to offer other choices?
Hi Maya,
Definitely yes!
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Freshly cooked generous size portions reasonably priced menu very friendly and obliging staff plenty of vegetarian choices
Thank you!